Recipes | The Subversive Table

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The Subversive Table

cook at home. invite more people. save the world.

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- Side
- Soup
- Snacks
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Recipes by Occasion
Recipes by Type

Appetizer

Bamboo steamer basket with kimchi pork dumplings and bowl of wrappers on the side

Kimchi Pork Dumplings

kimchi pancake, held by hand

Kimchi Pancakes

Korean Fried Chicken, drumette

Korean Fried Chicken

Kimchi Queso Cheese Dip

Kimchi Queso Dip

Main

small shallow dish with korean braised pork belly and side dishes all around

My North Korean Grandmother’s Braised Pork Belly

white bowl of bibim guksu on napkin with egg and cucumber

Bibim Guksu AKA Korean Spicy Cold Noodles

hands holding bowl of spicy chicken stir fry at table

Spicy Sichuan Chicken Stir Fry

korean pork chops with kimchi pan sauce on plate, served with rice

Korean Pork Chops + Kimchi Pan Sauce

Side

soft dinner rolls on a plate with hands

Soft Dinner Rolls

Instant Pot Turmeric Coconut Rice

dubu jorim in dark shallow bowl with napkin and cutting board underneath

Dubu Jorim aka Spicy Braised Tofu

hands holding woven basket with rows of Korean beef patties

Korean Beef Patties aka Donguerang Ddeng

Soup

bowl of korean beef bone soup (gomtang) with spoon digging in

Gomtang aka Korean Beef Bone Soup

lemongrass chicken soup in black bowl with spoon

Lemongrass Chicken Soup

Homemade Miso Soup

close up of yukgaejang in dark bowl with spoon

Yukgaejang aka Korean Spicy Beef Soup

Snacks

hand holding mochi donut with bite taken out

Black Sesame Mochi Donuts

glazed mochi donut

Mochi Donut Recipe

dark chocolate oatmeal bars cut into squares

Salted Dark Chocolate Oatmeal Bars

dark grey plate with black sesame mochi cake

Black Sesame Mochi Cake

Dessert

two hands on plate of chocolate almond cake with whipped cream and raspberries

Chocolate Espresso Almond Cake

hands holding ramekin of creme brulee

Black Sesame Creme Brulee

tray of korean donut twists with hand grabbing one

Korean Donuts

staggered group of glass cups filled with matcha coconut pudding

Matcha Coconut Pudding

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About

Hey, I'm Lis. I grew up in my Halmoni's kitchen. Now I cook everything! Join me in my quest to connect people together. The table is more powerful than we think. Read My Story…

sub·ver·sive

/səbˈvərsiv/

challenging the status quo, subverting an established system or institution;

dissident, insurrectionist, revolutionary, rebel

Most Popular Recipes

Black Sesame Mochi Cake

Korean Donuts

Asian Pork Riblets

Chinese Chili Oil

Gochujang Sauce

Spicy Pork Belly Bulgogi

Gochujang Chicken Drumsticks

Kimchi Pancakes

Korean Fried Chicken

Instant Pot Bo Ssam

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A Korean food-lover pantry staple: Mak Guksu . .

A Korean food-lover pantry staple: Mak Guksu
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Korean thin wheat noodles. Super thin for that yummy chewy texture. My Halmoni always says, it only tastes good right at this moment!! Eat it all right now!! .
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As always, Halmoni knows best. That perfect, chewy texture is fleeting indeed #ilovekoreanfood #makguksu .
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https://thesubversivetable.com/bibim-guksu-aka-korean-spicy-cold-noodles/

Yup, kimchi makes everything better 👌🏼👌🏼👌🏼 .
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https://thesubversivetable.com/crispy-hash-browns-with-kimchi-bacon-eggs/

It seems rather trivial to post a recipe right now

It seems rather trivial to post a recipe right now. But then I remember, we all have a task before us. We get to participate in creating and building a world as we want it to be.
I want to live in a world that is just and fair. I also want to live in a world with different kinds of recipes, not just from one area of the world or from one point of view. And different faces, stories, and experiences seated around the table. That’s my work as a food blogger.
So here I am, posting my content, fully believing that there’s a place for Black Sesame Mochi Donuts. Because if there’s a place for a donut like this, there’s a place for someone like me — an immigrant, an outsider, a person who’s lived between multiple cultures (and languages) and never quite fit in anywhere.
Happy Friday, friends. Enjoy the recipe!

https://thesubversivetable.com/black-sesame-mochi-donuts/

Muted myself for a week to #amplifymelanatedvoices

Muted myself for a week to #amplifymelanatedvoices and to learn, educate myself, and reflect upon racism, privilege, and implicit bias. Honestly, a week is not long enough. This is a life long journey!

I’m back to posting my regular content. Although I have to admit, can anything really be regular again?
Here’s a process shot to start. Because that’s how I’m feeling rn - a work in progress. Enjoy, friends 💕💕 https://thesubversivetable.com/mochi-donut-recipe/

#saytheirnames #blacklivesmatter #nojusticenopeace

#saytheirnames #blacklivesmatter #nojusticenopeace @mollysuberthorpe

Anyone else eating their weight in dumplings durin

Anyone else eating their weight in dumplings during the quarantine?? 😆
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We’ve been eating them fresh, frozen, homemade, store bought, gifted from friends. And you know what? They always taste good 👍🏼👍🏼👍🏼 #ilovedumplings #asianfoodlove .
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Here’s a dumpling recipe from the blog, of course with kimchi!
https://thesubversivetable.com/kimchi-pork-dumplings/

Just in case you needed another 15 min recipe to h

Just in case you needed another 15 min recipe to help you survive the quarantine #bibimguksu #koreanspicycoldnoodles .
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Spicy. Tangy. Fresh. Exciting. One bowl will satisfy all your Korean food cravings! Check out my IG stories to see how easy it is to make this Korean staple!!
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https://thesubversivetable.com/bibim-guksu-aka-korean-spicy-cold-noodles/

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