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Spicy Soba Noodles

The BEST 15-minute side, main, potluck dish! Obsessively spicy. Mouthwateringly addictive
Prep Time8 mins
Cook Time7 mins
Course: Side
Cuisine: American, Asian, Fusion Food
Keyword: Noodles, Soba, Spicy
Servings: 6 as a side
Author: The Subversive Table | Lis Lam


  • soba noodles (4 bundles)
  • 1 cup sugar snap peas thinly sliced
  • 1/4 cup cilantro chopped
  • 1/4 cup green onion chopped


  • 2 Tbsp sambal olek (try 1 Tbsp for a less spicy version)
  • 2 Tbsp rice vinegar
  • 2 Tbsp soy sauce
  • 2 Tbsp sesame oil
  • 2 Tbsp mirin
  • 1 Tbsp honey or maple syrup
  • 1 Tbsp sesame seeds toasted
  • 1 inch ginger minced


  • Cook soba noodles according to package directions. Drain and rinse with cold water. Set aside.
    cooked soba noodles drained and rinsed in colander
  • In a small bowl, whisk all dressing ingredients together.
    dressing for soba noodle salad in bowl
  • Pour dressing over the soba noodles. Mix well with tongs.
    soba noodles in bowl with tongs
  • Add veggies and herbs. Mix well with tongs. Serve and enjoy!
    soba noodles with vegetables in bowl and tongs