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The Subversive Table

Easy Asian Recipes from the Diaspora

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  • All Recipes
    • Asian Recipes
    • Korean
    • Main
    • Side
    • Soup
    • Snacks
    • Dessert
  • Occasion
    • Breakfast + Brunch
    • Weeknight Meals
    • Dinner with Friends
    • Game Day Food
    • Holiday
  • Method
    • 15 Minutes
    • 30 minutes
    • Deep Fry
    • Air Fryer
    • Braised
    • Sheet Pan
    • Instant Pot
    • Cooking Guides
  • Ingredient
    • Gochujang
    • Kimchi
    • Rice
    • Beef
    • Chicken
    • Pork
    • Seafood
  • About
    • About
    • Writing
    • Privacy Policy

Latest Recipes

korean pork chops with kimchi pan sauce on plate, served with rice

Korean Pork Chops with Kimchi Pan Sauce

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hands holding ramekin of creme brulee

Easy Black Sesame Creme Brulee

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spoon pulling up cheesy spicy galbi jjim

Spicy Galbi Jjim (Korean Braised Pork Ribs) with Cheese

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bowl of chapaguri (Ramdon) in black bowl with wood background

Jjapaguri (Ramdon) with Steak from Parasite Movie

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Easy Black Sesame Mochi Cake

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bowl of turmeric rice with lime wedges and coconut gremolata

Instant Pot Turmeric Rice with Kale

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bowl of korean beef bone soup (gomtang) with spoon digging in

Gomtang (Korean Beef Bone Soup)

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two bulgogi bowls with fried egg on top and side dish of kimchi

Easy Ground Beef Bulgogi Bowls

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dubu jorim or korean braised tofu in dark shallow bowl with napkin and cutting board underneath

Spicy Korean Braised Tofu (Dubu Jorim)

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Welcome!

Hi! I'm Lis! I create recipes that are easy, delicious and mostly healthy. My food is inspired by my Korean grandma and the duality of growing up Asian in North America. I call it Third Culture Food or recipes inspired by authenticity, nostalgia and place.

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