I'm a Korean American home cook living in Canada. I love to cook Korean food. And everything else! Here you'll find easy, accessible, mostly healthy recipes that reflect my experiences as an Asian living in the Diaspora.
Latest Recipes
Tender Braised Lamb Shanks with Figs and Red Wine
Easy Korean Soba Noodles with Perilla Oil (Memil Guksu)
Creamy Carbonara Tteokbokki with Bacon
Korean Strawberry Milk with Sago
Fluffy Korean Steamed Eggs (Gyeran Jjim)
Spicy Korean Pork Bone Soup (Gamjatang)
Easy Instant Pot Creme Brulee with Cinnamon
