I'm a Korean American home cook living in Canada. I love to cook Korean food. And everything else! Here you'll find easy, accessible, mostly healthy recipes that reflect my experiences as an Asian living in the Diaspora.
Latest Recipes
Korean Street Toast Breakfast Sandwich(Gilgeori Toast)
Kongnamul Bap (Soybean Sprout Rice)
Kkakdugi (Cubed Radish Kimchi)
Korean Chicken Soup (Dak Gomtang)
Spicy Candied Pecans
Spicy Tuna Gimbap (Korean Seaweed Rice Roll)
Korean Rolled Omelette (Gyeran Mari)
