Hi! I'm Lis! I create recipes that are easy, delicious and mostly healthy. My food is inspired by my Korean grandma and the duality of growing up Asian in North America. I call it Third Culture Food or recipes inspired by authenticity, nostalgia and place.
Featured Recipes
Latest
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Easy Korean Egg Drop Soup (Gyeran Guk)
Difficulty Easy -
How to Make Bibimbap (Korean Rice Bowl Formula)
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Gireum Tteokbokki (Stir Fried Korean Rice Cakes)
Difficulty Easy
Easy Dinner
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Quick + Easy Asian Dinners (30 Minute Recipes)
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Easy Creamy Rosé Tteokbokki
Difficulty Easy -
Easy Rice Cooker Edamame Rice
Difficulty Easy -
Savory Dutch Baby Pancake with Fresh Herbs + Parmesan
Difficulty Easy
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15-min Recipes
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Korean Silken Tofu with Korean Dressing
Difficulty Easy -
Easy Udon Noodle Soup
Difficulty Easy -
Easy Spam Gimbap (Seaweed Rice Rolls)
Difficulty Easy -
Korean Triangle Rice Balls with Kimchi + Cheese (Samgak JumeokBap)
Difficulty Easy
Korean
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Cold Tomato Somyeon Noodles
Difficulty Easy -
Easy Kimchi Pork Rice Bowl
Difficulty Easy -
Easy Korean Side Dishes (Beginner Friendly Banchan)
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Kimchi Scrambled Eggs Rice Bowl
Difficulty Easy
Dessert
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Peach Yakult Sago Drink
Difficulty Easy -
Korean Strawberry Milk Popsicles
Difficulty Easy -
Vegan Dark Chocolate Mousse with Cashew Cream
Difficulty Easy -
Easy Coconut Mochi Cake
Difficulty Easy